Restaurant with a traditional Venetian cousine

Recipes from Asiago

Our cuisine is well rooted inthe territory and reflects a century-old tradition

Nature at the table

The excellence of our raw materials

We bring to our customers ingredients chosen from local producers. We take care of our raw material suppliers and among them there is also Mother Nature who, with her continuous efforts to generate life, grants us her forest treasures

Venetian Mountains' recipes

We express our love for simplicity

Needless to say, our menu idea reflects the local tradition. At the cabin you will breathe Asiago and its surroundings and you will feel completely immersed in the mountains. The raw material is processed with love while respecting the values that have made Italy the guardian of the secrets of cooking in the world.


Some of our dishes


The seasonality of our menu

Being directly connected to the territory and its changes at each change of season, our offer is renewed and reinforced in the taste of traditional dishes. A concrete menu, of great substance and free from modern cooking stereotypes

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